This week's dinner was managed by yours truly and my classmate Nick. Overall, it went great. I had my concerns with presentation as the food had a lot of the same colors. But my team had a great eye and a ton of talent that made each dish look great. I was most concerned by our dessert. It was called Jam Cake which was more like a torte. But it exceeded my expectations!
|Blini-Buckwheat Pancake, Cured Salmon, Creme Fraiche, Capers, and Dill|
|Ukrainian Style Borscht|
|Shashlyk-Lamb Kabobs with Red Onion and Mushroom Caps, Served over Kasha, garnished with sauce and green onions.|
|Jam Cake served with Hazelnut Liquor Creme Chantilly, Sliced Strawberry, and Strawberry Jam Sauce.|
Unfortunately, I missed a picture of the Red Cabbage Salad before they all went out. We still have 2 dinners left. So if you haven't attended one, make a reservation today!